Spaghetti with radicchio, goat’s cheese and garlic crumbs
Serve this rustic, hearty non-meat pasta dish as a weeknight or weekend dinner. Store leftovers in an airtight container and take to work for lunch the next day.
Antipasto calzone
Calzones are a fabulous way to use up leftovers. Stuff your pizza pocket with cheese and antipasto meats and veggies for a delicious flavour kick!
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Brown rice, spinach and almond salad
Packed full of spice, this fragrant brown rice and spinach salad is absolutely beautiful tossed with fresh chilli and flaked almonds. Serve this dish as a side or as a delicious vegetarian main.
Chicken and mango salad
A summer time Asian-inspired mango and chicken salad, that packed full of flavour.
Hot chicky-wedge cones
The perfect American dish for those that love spice! These lemon and paprika crumbed chicken tenderloins are brilliant served with delicious thick-cut potato wedges and a creamy chilli sauce.
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Muffin pizza slice
For a great twist on a basic muffin recipe; turn it into a pizza. Top with any of your favourite toppings, it's a great snack for adults and kids alike.
Apricot chicken
A classic dinner dish, the combination of tender chicken and caramelised apricot is unbeatable.
Parmesan-crumbed chicken wings
Put an Asian twist on baked chicken with Japanese breadcrumbs. Serve this succulent chicken with a wedge of lemon and zesty salad for a nutritious meal everyone will enjoy.
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Almond meatballs with lemon aioli
Discover the perfect finger food for parties with these hearty almond meatballs, served here with a creamy lemon aioli.
Lamb salad with mint dressing
Deliciously light and healthy, this lemon pepper lamb salad with mint dressing is a tasty, refreshing option for a spring lunch or dinner.
Pork, mango and wanton salad
When fresh mangoes are in season, add to this easy crisp and fruity salad instead of canned.
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Pumpkin and prawn laksa
This laksa served in pumpkin bowls is a tasty and impressive version of a classic Asian soup.
Singapore noodles
Sausages turn these Singapore noodles into a quick family meal everyone will love.
Sticky pork chops
Give the humble pork chop a Chinese-style twist and it can still go from the stove to the table in less than 30 minutes.
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Lamb shank braise with parmesan dumplings
This old-fashioned favourite with lamb shanks and cheesy dumplings will warm you up as the weather cools down.
Pumpkin, haloumi and pea couscous
Couscous, a versatile Mediterranean grain, has been on the menu for some years. Here, combined with haloumi and roasted vegies, it is a nutritious side or a meal in itself for vegetarians.
Crab and ricotta cannelloni
This delicious crab and ricotta stuffed cannelloni pasta is a guaranteed crowd pleaser - served topped with baked tomatoes and melted cheese, this Italian dish is a brilliant variation on your traditional lasagne.
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Beefy mushroom pies with black pepper pastry
Piping-hot hearty beef pies are the ultimate in comfort food.
Cauliflower fritter rolls with fried haloumi and lime emulsion
Meltingly soft haloumi and herby cauliflower fritters in a soft roll make for a magic meal.
Low-carb lasagne
Suitable to freeze. Not suitable to microwave. Note
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Cauliflower couscous
This dish is as healthy as it is tasty, with zesty undertones to complement the crumbly feta, juicy currants, cauliflower and superfood red quinoa
Fruity date and chocolate log
This fruity date and chocolate log is the perfect sweet treat finale to a special dinner.
Creamy lamb, kumara and ginger korma
This subtly spiced dish is perfect for a cold winter day.
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Dutch pea and ham soup
A new take on heart-warming family favourites.
Smoked chicken rice salad with curried mango dressing
This tasty salad is perfect for a luncheon or light supper and is always welcomed at a pot-luck occasion.
Orange, olive and preserved lemon salad
Julie Biuso taps into the tantalising textures and flavours of Morocco
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Ploughman’s lunch
An assortment plate of all the best things... cheese, ham, pickles, fruit, jam and bread. Perfectly paired with a glass on wine. Does it get much better than this?
Spicy lamb skewers
Julie Biuso taps into the tantalising textures and flavours of Morocco
Crunchy baked clams
These sweet little morsels are topped with cheesy, flavoursome breadcrumbs for something special.
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Pea soup with spicy sprinkle
Coriander, chilli and garlic add some extra zing to this delicious soup.
Couscous with green olives and pine nuts
Julie Biuso taps into the tantalising textures and flavours of Morocco
Kefta
Julie Biuso taps into the tantalising textures and flavours of Morocco.
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Baked scotch eggs with creamed celeriac
Luca Villari makes himself a nice cuppa, catches up on his EastEnders and frets briefly about the weather. Nicely in the mood, he presents this ultimate English dish
Hand-rolled flour tortillas
These handmade tortillas are very simple to make and the results are far more satisfying and, of course, fresher than the bought ones. You don’t need a press – a rolling pin works just fine.
Winter greens and three cheese ravioli
Mamma would be outraged but when there’s no time to make ravioli, Asian dumpling wrappers make a fast, delicious alternative.
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Crumbed cutlets with minted peas
This is a quick and easy budget weeknight dinner that your mini master chefs can help prepare.
Steak sandwich with bearnaise sauce
The addition of creamy, cheese bearnaise sauce makes this tasty steak sandwich even more delicious. Served with caramelised onions and fresh vegetables atop toasted ciabatta loaf, it is wonderful enjoyed with fresh chips as a filling lunch.
Antipasto risoni
Prepare this delicious vegetarian rice dish in under thirty minutes to satisfy your family and friends.
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Char sui pork
This Cantonese dish combines pork ribs with ready-cook rice and fast and fresh stir-fry vegetables. This is an out-of-the-ordinary weeknight meal or a fast weekend dinner.
Antipasto napolitana
Packed full of marinated veggies and rich tomato sauce, this delicious pasta dish will impress the whole family with minimal effort.
Calamari with lemon mayonnaise
A classic finger food loved by adults and children alike - serve these light and crispy calamari pieces with a creamy lemon mayonnaise at your next dinner party.
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Roast vegetable tart
This savoury tart is ideal for lunch, dinner or even a picnic as you can bake it a day in advance. Slice up this chunky vegetarian meal for a nutritious feed.
Seafood baskets
Fish and chips are a traditional favourite with all the family. Here is a simple, inexpensive and tasty homemade alternative to takeaway.
Baked layered vegetable frittata
This tasty vegetarian frittata stuffed with fresh kumara and broccolini is packed full of goodness and is delicious served hot or cold with a simple salad or as a quick lunchbox snack.
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Mushroom and olive pizza
Using Lebanese bread for pizza bases means you can have this take-away favourite on your table in just 30 minutes.
Corn and feta fritters with pesto
Corn fritters get a contemporary makeover in this recipe with feta and pesto. This dish would make a great lunch or dinner for kids and you can omit the pesto if the flavour is too strong for their tastebuds.
Mixed sandwiches
Prepare tasty and healthy sandwich combinations for the children's lunchbox and your work snacks. Packed full of fresh, high quality meats, vegetables and cheese, these are great ideas for week day meals.
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Olive, tomato and feta tart
Bake up this healthy tart with classic Mediterranean flavours for a lunch to share with friends or family. Olive tapenade, crumbly feta and fresh roma tomatoes provide a fresh topping for the crispy pizza base.
Mustard and caper mayonnaise
There's no need to spend hours cooking with this simple zesty mayonnaise. Dill, garlic and mustard add to this smooth, flavoursome sauce that will make any meal pop.
Stir-fried pork and egg rice
This budget Asian stir-fry is packed with flavour and nutrients and can be on the table in less than 30 minutes.
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Mixed tomato tart
Golden, crumbly pastry is filled with a creamy pesto cheese centre and topped with fresh mixed tomatoes to create this beautiful savoury tart. This is wonderful enjoyed warm or cold as a light dinner or as part of a picnic spread.
Portuguese chicken with pineapple salsa
Packed full of summer flavours, this barbecued chicken will be hit with friends and family alike.
Baked bean, bacon and smoky barbecue jaffles
Bursting with flavour, these smoky barbecue jaffles really stack up well. Better still, they're budget friendly and on the table in just 15 minutes.
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Chicken, corn and pineapple melts
These delicious chicken, corn and pineapple melts make a delicious after-school snack. Easy to prepare, packed full of goodness and the promise of scrumptious melted cheese makes this dish a winner!
Aloo paneer in butter sauce
This tantalising vegetarian dish will be the envy of all others at your next curry night.
Dry vegetable curry
Give your mouth a burst of flavour with this vegetarian curry. Fresh vegies burst with turmeric, cumin and fresh mint to warm you up after a long day.
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Corn and capscium muffins
Light and fluffy, these cheesy muffins are packed with sweet, juicy corn and fresh capsicum pieces. Whip these up in the microwave in under 20 minutes, and enjoy warm as a light morning tea or cool packed in a school lunch box.
Lamb korma
Lamb korma is a traditional Indian mild, fragrant, creamy curry that is beautiful tossed with chickpeas, green beans and served with steamed rice.
Lamb and potato curry
Your local Indian restaurant will have this dish on their menu as aloo gosht. You can make this hearty and flavoursome curry at home in under an hour.
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Zucchini and bacon fettuccine
Crispy bacon and thinly sliced zucchini are beautiful tossed with fettuccine in a creamy sauce to create this tasty pasta dish in no time at all, creating a flavoursome and nourishing meal for your family.
Tuna macaroni salad
A sensational cold salad for summer lunches and dinners. The combination of pasta, coleslaw and tuna is a winner all round.
Asian-style chicken schnitzel
This Asian twist on the classic chicken schnitzel combines beautiful spiced crumbed chicken on a bed of rice, drizzled with a flavoursome dressing.
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Meatball sub
Sink your knife into these toasted turkish pide breads, oozing with homemade tender meatballs, melted cheese and a glorious Italian tomato sauce, this is the ultimate lunch for a hungry group of friends or family!
Pork and parsnip cobbler
A winter weekend is the perfect time to try this substantial, warming slow-cook casserole. And for the younger members of the family, you can substitute the wine with chicken stock.
Mini spinach and three cheese frittatas
Light, fluffy, golden and full of oozing cheese and tender spinach pieces, these individual frittatas are beautiful enjoyed hot or cold. Serve with a side salad as a light lunch or dinner, or pack into a lunchbox for a tasty school snack.
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Apricot pork with almond vegies
This tender braised apricot pork is wonderful served with caramelised onions, flaked almonds and long-grain rice.
Asian beef salad
This fresh and tasty Vietnamese salad is perfect to bring to Summer dinner parties - packed full of lean, thinly sliced beef, vermicelli noodles and fresh vegetables, it'll delight all your guests!
Pork and potato with apple salsa
Pork and apple have been paired together for centuries! This simple recipe replaces traditional apple sauce with a fresh and crunchy salsa.
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Pork, basil and coconut meatballs
This spicy, fragrant Thai curry is a breeze to make. Using Asian-style frozen vegies means minimal preparation that puts a delicious main on the table in less than 15 minutes.
Roast cajun chicken drumsticks
Soul food comes to chicken drumsticks and tahini sauce. An easy finger food solution for any party or gathering.
Tex-mex hotdogs
These aren't your ordinary sausages in bread rolls! Give your hotdogs a spicy chilli hit by adding a dash of Tex-Mex style
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Mediterranean lamb and zucchini bake
Lamb, zucchini and olives bring the flavours of the Mediterrean to your table. This slow-cook meal will delight the family and dinner guests alike.
Individual vegetable quiches
Light, fluffy and packed full of veggies, these tasty individual quiches are perfect enjoyed hot or cold with a side salad as a light lunch.
Cheesy corn and broccoli parcels
These delicious cheesy parcels make it easy to reach your daily vegetable intake - packed full of corn, broccoli and potatoes, the golden pastry is beautiful sliced and enjoyed fresh out of the oven.
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Capsicum soup with feta and pesto toasts
When we think of soup, we usually think warming comfort food on cold days. But this easy chilled version combines the wonderful flavours of roasted capsicum and tomato with spices for a refreshing summer lunch or dinner party starter.
Green curry chicken spring rolls
These crispy spring rolls will be ready to eat in just half an hour. They're great as an appetiser or cook up a batch next time you're expecting a crowd over.
Pork chops with balsamic grapes
Classic pork chops and mashed potato get a contemporary makeover with the addition of balsamic grapes. These little beauties also go well with chicken.
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Warm potato and chicken salad
Creamy mayonnaise coats this delectable warm salad while mint and lemon juice enhance the flavours of the chicken, potatoes and asparagus.
Carrot and chickpea falafels
Hearty falafels with chickpea and carrot. Wrap in flatbread for a complete meal.
Butter chicken kofta with cucumber and radish raita
Delight your dinner guests with these delicious butter chicken kofta skewers, marinated in beautiful Indian spices and served with a fresh cucumber and radish raita.
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Cheese and tomato tart
This Mexican spiced cheese and tomato tart uses brilliant shortcuts to create a delicious savoury dish for your family in no time at all.
Mexican-style chicken with avocado salad
Give your chicken Mexican-style crunch with crispy cornflake crumbs. Add a drizzle of lemon juice and an avocado side salad for the perfect meal.
Curried chicken and vegie pies
Golden, flaky pastry is filled with a flavoursome curried chicken and vegetable filling. Serve these mini pies hot out of the oven with a dollop of tomato sauce.
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Coconut chicken soup
Take two chicken breasts, add vegetables and stock and you can have a fragrant soup on the table in less than 30 minutes.
Chicken satay
These quick chicken skewers will have everyone coming back for more with a smooth satay sauce. Serve with a fresh salad and you have a healthy meal even the kids can't resist.
Andrew’s perfect protein lentils and brown rice
There is no reason to skimp on flavour or protein when enjoying vegetarian meals - try out this tasty lentils and rice dish, jam-packed with veggies.
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Apricot and turkey tagine
The combination of perfectly cooked turkey meat and carmelised apricots makes this glorious Moroccan dish a family favourite!
Asian barbecue pork salad
Serve up a deliciously fresh and satisfying Summer salad with this barbecue glazed Asian pork and vermicelli noodle dish, packed with fresh veggies, a sprinkle of peanuts, and a squeeze of lime juice.
Asian chicken and noodle salad
This simple chicken salad is packed full of flavour the whole family will love - and when it can be on the table in under 10 minutes, it makes the perfect week-night dinner!
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Asian-style chicken salad
Full of tasty protein and fresh vegetables, this beautiful Summer salad is wonderful tossed with a punchy Asian dressing.
Banoffee pie
This English dessert combines the flavours of banana, golden caramel and condensed milk. All together, topped with cream and chocolate, it's a sweet treat to die for.
Bean nachos
Individual nacho bowls topped with avocado, melting cheese and sour cream make an excellent starter, share plate or meal in their own right.
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Beef with black bean sauce
Soy sauce and dry sherry create the perfect sauce for this Chinese dish, filled with healthy stir-fried veggies and tender beef.
Simple gravy recipe
The perfect side for your roast dinner, serve up a side of this simple brown gravy to pour over your meat and veggies.
Cheese and olive scrolls
Pull-apart cheesy scrolls are a hearty afternoon snack straight from the oven, or an ideal lunchbox addition.
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Chicken and kumara lasagne
Mix in some modern flavours with the traditional hearty lasagne. Forego beef for chicken and potato for kumara to give this dish some contemporary edge.
Chicken, broccoli and cauliflower bake
This cheesy chicken and vegie bake can be made in individual dishes or one big one. It's a budget family meal that is packed full of flavour and goodness.
Chickpea and tuna patties
Wonderful served warm or cold, these tasty chickpea and tuna patties are delicious served on their own with a salad or as a healthy burger filling.
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Chickpea, zucchini and pumpkin curry
This delicious vegetable and bean curry can be served as a side dish or as a main dish in its own right.
Cottage cheese, pumpkin and spinach lasagne
This vegetarian version of traditional lasagne is so flavoursome that even the family carnivores won't notice it's meat-free.
