Name: Homemade nutty muesli bars
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 20
Ingredients: Homemade muesli bars; 1 cup mixed toasted nuts, roughly chopped; 1 cup mixed toasted seeds (pumpkin, sunflower, linseed); 1 cup coconut (thread, desiccated or mixed); 1/2 cup instant rolled oats; 150 gram brown sugar; 1/4 cup honey; 100 gram butter

Homemade nutty muesli bars

Here’s a really simple recipe for a nutty, slightly chewy muesli bar – ideal for the kids’ lunchbox

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Serves 20

Prep

Cook

Total

10M

Ingredients

Homemade muesli bars

1 cup mixed toasted nuts, roughly chopped

1 cup mixed toasted seeds (pumpkin, sunflower, linseed)

1 cup coconut (thread, desiccated or mixed)

1/2 cup instant rolled oats

150 gram brown sugar

1/4 cup honey

100 gram butter

Method

1.In a large bowl, combine the nuts, seeds, coconut and oats.

2.Melt the sugar, honey and butter. Bring to a simmer for 3-4 minutes until golden.

3.Stir the sugar through the nut mixture and combine.

4.Press slice mix into a lined 30cm x 20cm tin and smooth with the back of a spoon until compressed. Cut into bars before completely set.

Here’s a really simple recipe for a nutty, slightly chewy bar – ideal for the kids’ lunchbox. Add dried cranberries or diced apricots for colour.
Note

Woman's Weekly Food

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