Name: Bolognese star pizzas
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4
Ingredients: 4 small wholemeal pita breads; 1 small yellow capsicum; 1 small red capsicum; 140 gram tub tomato paste; 2 cup shredded pizza cheese; 1 quantity bolognese sauce, thawed; 150 gram button mushrooms, sliced; 1/4 cup small basil leaves

Bolognese star pizzas

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Serves 4

Prep

10M

Cook

10M

Total

20M

Ingredients

4 small wholemeal pita breads

1 small yellow capsicum

1 small red capsicum

140 gram tub tomato paste

2 cup shredded pizza cheese

1 quantity bolognese sauce, thawed

150 gram button mushrooms, sliced

1/4 cup small basil leaves

Method

1.Preheat oven 220°C/200°C fan forced. Line 2 baking trays with baking paper. Place bread on trays. Quarter capsicum; remove seeds and membrane. Using a small sharp knife, cut small star shapes from capsicum.

2.Spread the bread with tomato paste. Sprinkle half the cheese evenly over bases.

3.Spoon bolognaise sauce onto pizza. Top with mushroom, capsicum stars and remaining cheese.

4.Bake for 10 minutes, swapping trays halfway through cooking, or until the cheese is melted and golden brown. Serve topped with basil.

Serve with a greek salad – chopped tomato, cucumber, red onion, feta, olives and olive oil – if you like.
Note

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Ingredients

Method

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