Name: Turkey and cranberry patties
Cook time: 5 min
Total time: 5 min
Ingredients: 500 gram turkey mince; 1 small red onion, chopped; 1/2 cup dried breadcrumbs; 2 tablespoon cranberry sauce; 1 tablespoon chopped parsley; 1 egg; 1 clove garlic, crushed; 2 tablespoon olive oil; plain flour, for dusting; char-grilled potatoes, steamed green beans, to serve

Ingredients

500 gram turkey mince

1 small red onion, chopped

1/2 cup dried breadcrumbs

2 tablespoon cranberry sauce

1 tablespoon chopped parsley

1 egg

1 clove garlic, crushed

2 tablespoon olive oil

plain flour, for dusting

char-grilled potatoes, steamed green beans, to serve

Method

1.In a bowl, mix turkey mince, onion, breadcrumbs, cranberry sauce, parsley, egg and garlic; season to taste.

2.Form mixture into eight even-sized, flattened patties; chill 15 minutes.

3.Heat olive oil in a frying pan on medium.

4.Dust patties in a little plain flour, shaking off excess. Fry 4-5 minutes each side, until cooked through. Drain on paper towel.

5.Serve with char-grilled potatoes and steamed green beans.

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Ingredients

Method

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