Madison
Ingredients
Method
1.Bring a large pot of salted water to the boil. Meanwhile, prepare salsa verde.
2.To make salsa verde: Place all ingredients, except the oil, into a food processor and process until combined.
3.With the motor running, add the oil in a slow and steady stream. Set aside until needed.
4.Cook spaghetti in boiling water until al dente; drain. When the pasta is almost cooked, heat extra oil in frypan over high heat. Add prawns and cook 2 minutes or until the prawns are cooked through.
5.Return the drained pasta to the pot along with the prawns. Add salsa verde to taste.
6.To serve, divide pasta between bowls and top each with a few rocket leaves and a lemon wedge.
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