Name: Chilli tuna noodles
Cook time: 15 min
Total time: 15 min
Yield: 4
Ingredients: 1 bunch asparagus; 400 gram udon noodles; 1 red capsicum with seeds removed, cut in fine strips; 425 gram can tuna in sprin water, drained and flaked; 1/4 cup sweet chilli sauce; 2 tablespoon fish sauce; 2 tablespoon light soy sauce

Ingredients

1 bunch asparagus

400 gram udon noodles

1 red capsicum with seeds removed, cut in fine strips

425 gram can tuna in sprin water, drained and flaked

1/4 cup sweet chilli sauce

2 tablespoon fish sauce

2 tablespoon light soy sauce

Method

1.Cook asparagus in boiling, salted water for two to three minutes or until just tender.

2.At the same time, cook noodles in boiling water for two minutes until just tender, or according to packet instructions.

3.Drain asparagus and noodles well. Toss together and combine with rest of ingredients. Serve immediately.

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Ingredients

Method

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