Name: Pear fritters with raspberry rose syrup
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4
Ingredients: 200 gram bottle pancake shake mixture (see tip); 1/4 cup (60ml) vegetable oil; 2 medium firm pears (460g), peeled, cored, sliced thickly; 2 tablespoon fresh raspberries; 1/3 cup (115g) honey; 1 teaspoon rosewater; 1/3 cup (95g) greek-style yoghurt; 2 tablespoon coarsely chopped raw pistachios; fresh raspberries, extra, to serve

Pear fritters with raspberry rose syrup

These sweet and indulgent pear fritters with raspberry rose syrup are easy to prepare and simply divine. The perfect sweet treat for breakfast, morning, or afternoon tea!

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Serves 4

Prep

10M

Cook

10M

Total

20M

Ingredients

200 gram bottle pancake shake mixture (see tip)

1/4 cup (60ml) vegetable oil

2 medium firm pears (460g), peeled, cored, sliced thickly

2 tablespoon fresh raspberries

1/3 cup (115g) honey

1 teaspoon rosewater

1/3 cup (95g) greek-style yoghurt

2 tablespoon coarsely chopped raw pistachios

fresh raspberries, extra, to serve

Method

1.Make pancake batter according to bottle instructions. Pour into a small bowl.

2.Heat 1 tablespoon of the oil in a large frying pan over medium heat.

3.Add pear slices to the pancake batter. Cook coated pear slices, in batches, adding more oil in between, for 2 minutes each side or until golden. Drain on kitchen paper.

4.Place raspberries, honey and rosewater in a small bowl; mash with a fork to combine and crush.

5.Divide fritters among bowls. Top with yoghurt and raspberry rose syrup. Sprinkle with pistachios.

We used a bottled pancake mixture designed to be mixed and shaken in the bottle. Any leftover pancake batter can be stored in the fridge and used the following day.
Note

Woman's Weekly Food

From classic Kiwi favourites, quick weeknight dinners and elevated meals for special occasions, our recipes are local and delicious and thoroughly tested so you know you can trust them to work. Discover tips and tricks to enhance your cooking skills, learn about seasonal ingredients, and stay up-to-date with the latest food trends. We're more than just recipes; we're your trusted kitchen companion.

Ingredients

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