Name: Hard sauce
Prep time: 15 min
Total time: 15 min
Yield: 10
Ingredients: 250 gram unsalted butter, softened; 2 cup sifted icing sugar; 1/4 cup cream; 2 tablespoon brandy, or 1 tablespoon brandy essence

Ingredients

250 gram unsalted butter, softened

2 cup sifted icing sugar

1/4 cup cream

2 tablespoon brandy, or 1 tablespoon brandy essence

Method

1.Beat butter and icing sugar in a small bowl with an electric mixer until as white as possible. Beat in cream and brandy.

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Ingredients

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