Smoked salmon & caper quiche
I am sure this easy quiche will become a favourite – it’s great for brunch, lunch, picnics and supper, and makes 100g of salmon go a long way.
Julie Goodwin’s spicy beef burritos
Fun to put together and packed full of flavour and spice, these delicious slow-cooked beef burritos by Julie Goodwin make a fun family dinner time feast.
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Poutine chip butties
A French-Canadian twist on the humble chip butty with a tangy feta cream.
Mussel fritter and rocket mayo sandwiches
Green-lipped mussel fritters sandwiched between wholemeal bread with lemony rocket mayo.
Tagliatelle with scallops and parsley lemon butter
This simple, exquisite tagliatelle recipe combines tender scallops with fresh parsley, tangy lemon and rich butter to create a perfect spring pasta
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School lunchbox ideas
It's difficult enough to get kids to eat their lunch let alone come up with something different and interesting every day. And not all kids want to take a sandwich to school. Our recipes will give you the inspiration you need to pack filling, healthy school lunchboxes that will come home empty each day! Many can be prepared in advance and freeze well saving you precious time.
Semolina-crusted fish with fresh tomato salsa
Crumbed in a light, golden semolina topping, these flaky whiting fillets are cooked to tender perfection and served with a zesty tomato salsa. This dish is quick to make, perfect for after work.
Calamari spaghettini
Tender, perfectly cooked calamari is beautiful tossed through light spaghettini to create this divine seafood pasta dish. Cooked with a zesty sauce, it's perfect for light dinner any time of year.
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Garlic prawns with sourdough toast
We've taken a gourmet twist on the classic garlic butter prawns by adding a fragrant zesty sauce. Add a thick slice of toasted sourdough to create the ultimate seafood lunch or dinner.
Ginger and lemon grass whole baked snapper
Prepare your tastebuds for a flavour explosion with this glorious ginger and lemon grass baked whole snapper. Serve it up on Easter, at Christmas or for a special family lunch.
Aussie damper
A classic Australian favourite, enjoy this traditional damper recipe by Cleo Lynch, from 'Love and Food from Gran's Table' by Natalie Oldfield. It's delicious served warm with a dollop of butter.
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Pepperoni pizzaa
A classic Italian dish, the brilliant combination of thinly spiced spicy pepperoni, capsicum and cheese makes every mouthful of this tasty pizza an absolute joy.
East Coast tartare sauce
This easy tartare sauce recipe turns store-bought mayo into a deliciously tangy dip or topping.
Glazed baby vegetable tart with creamy blue cheese
With plenty of in-season vegetables at our disposal, this tart is the perfect dish to showcase some.
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Tex-Mex beef and cornbread
This Tex-Mex beef makes a wonderful taco filling but here it is served with delicious cornbread.
Toasted goat’s cheese with grapes, pecans and summer greens
Zingy sherry dressing over a simple salad with tender, delicious semi-aged goat's cheese toasts.
Smoked ocean trout ricotta quiche
If you're a fan of fish pie, this smoked ocean trout quiche made with ricotta cheese, will have you fishing for more
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Ham and cheese galettes
Galettes, a French cuisine known to take the form of a pancake with a savoury filling. These galettes are filled with ham, cheese and spinach giving them irresistible flavour
Chicken and soba noodle salad
Japanese thin noodles and chicken soaked in rice wine vinegar, soy sauce, mirin, sesame oil and ginger to allow fresh flavour take control of this Japanese favourite dish
Barbecued vegetable salad with haloumi and miso dressing
This vegetable salad is quick and easy to make, but so flavoursome to eat.
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Mushroom sliders with pickled fennel and harissa creme fraiche
Mushroom sliders with pickled fennel and harissa creme fraiche, is the perfect meal when craving mushrooms
Our greatest barbeque recipes
Fire up the barbie and make the most of the remaining warm weather. If it's a classic steak you're after, try our T-bone with chimichurri. The kids will love our tasty beef burgers. And if red meat isn't your thing, we've got chicken fajitas and scallop skewers to satisfy. But fear not, vegetarians don't miss out either. Our colourful barbequed vegetable salad and zucchini fritters will make sure of that. So don your aprons, pick up your tongs and get outdoors and get cooking.
Smoked salmon and asparagus salad
This salad is perfect for an impressive lunch. It’s quick to prepare and tastes fantastic.
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Chilled gazpacho
This tangy, refreshing gazpacho recipe can be spiced up with chilli or mellowed with more juice and a pinch of brown sugar. Once you have perfected your brew, it will become a summer lunch favourite.
French onion tart
This French tart transforms the humble onion into something worthy of the smartest Parisian bistro.
Layered salad with croutons and avocado lime aioli
This recipe makes the humble salad look spectacular. The crunch of croutons is a delicious addition.
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Roasted pumpkin and couscous salad
Bring a bowl of colour to your table this Christmas with our roasted pumpkin and couscous salad, which is filled with goodness. You could also make it with your leftover veges on Boxing Day!
Baby beetroot and spinach salad
A light and healthy salad that is a quick and easy meal to whip up on busy weeknights.
Easy peasy pizza
Make your own pizzas - they're easy peasy.
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Ham and courgette slice
Quick and tasty ham and courgette slice from New Zealand Woman's Weekly.
Prosciutto-wrapped chicken breast with aioli
Tender chicken breasts wrapped in prosciutto from New Zealand Woman's Weekly.
Stir-fry beef and Asian greens in oyster sauce
This rich and delicious stir-fry beef is perfect for busy nights.
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Homemade aioli
Make your own rich and delicious aioli.
Prawn, pecan, mango and watercress salad
This prawn salad has sweet, sour and bitter elements in perfect balance.
Grilled vegetable pan bagnat
A pan bagnat is like an entire antipasti platter transformed into an edible travel pack!
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Mediterranean asparagus
This salad is bursting with flavour from the addition of chorizo sausage and chilli
Mini hamburger
What kid wouldn’t love to find these mini hamburgers in their lunchbox?
Prawn parcels
Fijian prawn food parcels using baking paper instead of traditional banana palm leaves. Try this easy dish with its lovely fresh, fragrant flavours. Because of its simplicity, you’ll need to choose good-quality, plump prawns, or instead try it with scallops, bite-sized fish pieces.
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Summer garden salad with yoghurt dressing
Try this semi-deconstructed salad, which is packed full of fresh ingredients.
Garlic mussels
This simple dish is ideal for al fresco dining during the warm summer months. Photography by Brett Stevens/ bauersyndication.com.au
Potato and bacon tortilla
This tortilla is great make-ahead fare that transports well for summer picnics and events.
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Stir-fry pork
A stir-fry is a quick and easy mid-week dinner option, and this individual portion is light on calories too. Image courtesy of Getty.
Salmon with pea purée
Salmon is a deliciously light fish, perfect for a simple midweek meal. The pea purée is a tasty addition.
Ham toastie
A quick throw-together lunch that will satisfy any hungry mouths.
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Salmon salad bread roll
This salad roll is a great packed lunch option for work or weekend entertaining.
Feta and buckwheat salad
This feta and buckwheat salad is easy to make and makes a great addition to summer picnics.
Turkey, sage and bacon party pies
These turkey, sage and bacon party pies are ideal to make ahead of time and freeze.
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Chicken curry and naan
The warm heat of this chicken curry is a perfect winter warmer. It's the perfect portion size for one. Image courtesy of Getty.
Warm haloumi and lentil salad
Haloumi is such a deliciously versatile cheese, and this warm salad with lentils will prove popular with the whole family. Image courtesy of Getty.
Chicken fajita
This simple chicken fajita recipe is the perfect portion for a light dinner or lunch for one.
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Sardine and tomato salad
Simple and delicious, this healthy lunch or snack will keep the hunger pangs at bay. Image courtesy of Getty.
Crab, chilli and pea spaghetti
Any pasta dish that can be on the table in 15 minutes is worth adding to your repertoire. This contemporary dish uses crab but it would work a treat with any canned fish.
Mini tomato and cheese quiches
Easy to make and wonderfully tasty, these quiches are brilliant enjoyed hot out of the oven with a fresh side salad or as eaten cool as a tasty school lunchbox snack.
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Asian fish cabbage rolls
Wonderfully tender white flaked fish is wrapped in warm Asian cabbage leaves and served drizzled with a flavoursome dressing.
Artichoke and salami pizza
The unbeatable combination of antipasto veggies and salami atop a crispy, golden dough makes this pizza a dinner favourite!
Snapper with roasted tomatoes, capsicums and olives
Serve up this Mediterranean seafood dish for a hearty dinner. Roasted capsicum, tomato and olives are the perfect salty side to this whole snapper.
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Hoisin pork rissoles with asian coleslaw
Sweet and spicy, crunchy and tender blend in this flavoursome Chinese dish of pork rissoles in hoisin sauce with coleslaw and crisp noodles.
Asparagus and dijonnaise gougeres
Traditional French baked savory choux pastry is mixed with cheese, asparagus and a flavoursome dijonnaise to create the most wonderful golden, crumbly gougeres.
Tempura salmon and lychee salad
Your taste buds will love the crispy tempura salmon with citrus, lychee and coriander salad. Serve with rice or quinoa for a quick and healthy meal.
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Asian herb salad
This delicious Asian wild rice salad is packed full of fresh veggies and tossed with a zesty, fragrant dressing, perfect for a side dish at a Summer dinner party.
Lamb pilaf
This lamb and rice dish is a meal in itself, or it can be served as a side dish as part of a celebration feast!
Spanish-style barbecued seafood with garlicky mayonnaise
Jazz up your next barbecue with these spicy prawns and whiting fillets served alongside fresh vegetables and herb aioli.
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Sugar snap pea and chickpea salad
A power-packed and healthy salad with gluten-free chickpeas and couscous. Serve as a complete meal or a side to any main dish.
Teriyaki chicken with fried rice
A quick and easy weeknight chicken dish that is rich with Japanese flavours.
Lettuce soup
A simple, hearty soup for the colder months, this lettuce and potato soup elevates everyday pantry staples to a warming comfort dish.
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15-minute nachos
A delicious vegetarian take on the popular Mexican dish, wonderful shared between friends and family.
Lamb souvlaki
Transport yourself to Greece with tender lamb, grilled Halloumi and fresh, cooling tzatziki. Serve with lemon wedges and warm pita bread to enjoy the full flavour of souvlaki.
Singapore noodles
Seasoned with an eclectic mix of mild spices, this staple Asian noodle dish can be soon stir-fried to flavoursome perfection.
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Creamy chicken spaghetti
You don't need to tell anyone just how simple this pasta dish is. Tender pieces of chicken are coated in a rich, creamy sauce then sprinkled with parmesan and rocket for a fresh meal.
Salt and pepper squid
Salty, crispy and golden, tender squid is fried to perfection and sprinkled with fresh coriander and chilli. This dish is often served as a tasty appetiser on Australian menus, and boasts a seafood dish even the fussiest of eaters will enjoy!
Asian cabbage salad
This fresh, zesty Asian salad is perfect as a side dish for a big dinner spread or add some rare beef for a complete Summer meal.
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Asparagus quiche
Delicious served warm or cold, a wedge of asparagus quiche makes for a satisfying lunch or light dinner. Great with a mixed salad.
Fish and potato pie
Crisp potato hides a succulent mixture of salmon and fish in this impressive pie.
Chicken burger with avocado and bacon
Throw some different ingredients into the traditional burger with chicken patties, avocado slices and rashers of bacon. This new combo won't disappoint.
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Potato and rosemary pizza
Thin slices of potato crisp up to create a surprise pizza. Rosemary adds taste and chilli some spice.
Mexican layered salad
If you're tired of the same-old chicken and garden salad, try this Mexican layered salad instead. With beans, avocado and coriander, it's bursting with flavour.
Lemon soy chicken
Slow marinated and overnight in a sweet, lemon soy dressing, these delicious baked drumsticks make a delicious dinner that will delight the whole family.
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Beef and crunchy cabbage salad
With juicy sirloin steak sliced and shaken up with chinese cabbage, vegetables and a hot, fragrant sauce, this quick salad makes a statement.
Summer spaghetti with peas and ham
Enjoy the classic pea and ham combo in a tasty, light summer pasta.
Salt and pepper squid
Fresh squid hoods with salt and pepper coating are a delicious accompaniment to any party. Serve with lemon wedges.
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Crispy salmon fillets on braised lentils
Nutritious and highly tasty, enjoy your perfectly cooked crispy skin salmon fillets served with braised lentils, rocket and a squeeze of fresh lemon.
Fish with eschalot and tomato sauce
Perfect for a quick mid week meal, this crispy skinned fish is beautiful served up with a fresh and fragrant tomato and onion sauce and steamed potatoes.
Italian lamb penne
Sausages and pasta aren't simply great comfort food. They are perfect quick weeknight dinners that all the family can enjoy.
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Sausage, vegetable and feta salad
Full of leafy vegetable goodness, with juicy tomatoes, crisp spinach, hearty sausage and smooth feta, this salad is a healthy but tasty meal.
Pork cutlets with bacon, brussels sprouts and peas
With such creamy mashed potato, crunchy bacon and juicy pork cutlets no kids will be complaining about the flavoursome addition of brussels sprouts.
Aussie burger with the lot
A quick beef burger to barbecue for the whole family, with the Aussie touches of pineapple and beetroot.
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Pork and cheese quesadillas with guacamole
Take your taste buds to Mexico for lunch or kick start a social gathering with these spicy pork and cheese tortillas.
Bucatini puttanesca with tuna
Add some spice to your life with this chilli pasta, complete with olives, capers and juicy chunks of tuna.
Chicken, bacon and egg salad
Packed full of grilled chicken, crispy bacon and cheesy croutons, this rustic salad can be whipped up for a tasty, filling lunch in no time at all. Top with a poached egg for added protein and texture.
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Lamb, bocconcini and gremolata stacks
Give the classic Aussie lamb an Italian twist with the addition of melted bocconcini and tangy gremolata.
Tuna salad
This quick and easy tuna salad is easy to make and packed full of flavour from the tender roasted pumpkin, creamy crumbled feta and sweet and tangy dressing.
Chicken schnitzel parmigiana
Recreate the mouth-watering Australian pub favourite, the humble chicken parma, for your family this weekend. Golden, crumbed chicken schnitzel is brilliant served topped with melted oozy cheese and a rich tomato sauce, with a dollop of creamy mash on the side.
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Pork sausages with mango salsa
This summery salsa adds flavour with style. So grab a can of mango slices, or a fresh mango when in season, and dress up simple snags and spuds.
Lamb kofta with cucumber yoghurt
Perfect for a tapas plate or light lunch, these lamb koftas go perfectly with the fresh cucumber yoghurt and warm pitta bread.
Honey duck breast with chickpeas
This simple but elegant roast duck recipe is sure to delight dinner guests at any occasion.
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Peach, rocket and pecan salad
A perfect summer salad for when fresh peaches are juicy and plentiful.
Chilli con queso
Bring the flavour of Mexico to your next drinks party with this authentic spicy dip. Jalapenos, a member of the capsicum family, have quite a kick so you may want to keep this one out of reach of the kids!
Brown rice and roast pumpkin salad
There is nothing boring about this inventive salad. Bold flavours of roast pumpkin, maple syrup and soy sauce mix with brown rice and leafy greens to give your view of salads a pleasant refresher.
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Sardine fritters
If you're looking to try something a little different, then give these fritters a go. They're made with good old-fashioned cans of sardines in oil and will on the table in 10 minutes flat! Also great as finger food at a party.
Za’atar crusted chicken
A blend of exotic spices transform these baked chicken pieces into a Middle-Eastern delight. The longer the marinating time the more of a delight this dish will be.
