Ingredients

8 slices wholemeal bread

1/3 cup (110g) nutella

2 medium bananas, sliced

2 tablespoon chopped hazelnuts

Method

1.Preheat sandwich maker according to manufacturer’s instructions.

2.Spread four slices of bread with Nutella. Top with banana slices and remaining bread.

3.Place jaffles in sandwich maker. Sprinkle hazelnuts on top and close. Cook for 4 minutes, until golden. Cut into fingers to serve.

Woman's Weekly Food

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Ingredients

Method

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